How could you possibly make BBQ ribs any better, you ask? 

Simple:  Add bourbon. 

We smoke these ribs over true Kentucky Bourbon Barrels we purchased from an old distillery down near Frankfort, so they have that true Bourbon taste through and through. 

Add in our specialty made Bourbon BBQ sauce and you've got a boozy party, without the hangover (food coma... maybe) 

Here's what you get: 

• 2 racks of Bourbon Barrel Ribs (2lbs per rack - Feeds 4)
• 12 oz bottle of Bourbon BBQ Sauce

Gluten Free & Pasture Raised!

Ingredients: pork rib, seasoning (paprika, sugar, kosher, salt, black pepper, dry mustard powder, cayenne pepper, onion powder, garlic powder)Ketchup( tomato concentrate, distilled vinegar, cane sugar, salt, onion powder, spice) brown sugar, worcestershire(distilled white vinegar, molasses, sugar, water,salt, onions, anchovies, garlic, cloves, tamarid, , chili pepper extract)Bourbon, apple cider vinegar, lemon juice, onion powder, dry mustard, salt, cayenne pepper, garlic powder

Serving Size: Half Rack

Serving Per Container:2

Amount Per Serving

Calories 280

Cal from Fat 120

Total Fat 13g

Saturated Fat 4.5g

Cholesterol 65mg

Sodium 295mg

Total Carbohydrate 14g

Sugars 12g

Dietary Fiber 1.5g

Protein 20g